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Dinner with Nancy Hachisu Singleton

Dinner with Nancy Singleton Hachisu
Fermenting expert and author of Japan: The Cookbook

As part of The Final Countdown before closing our doors on 24 June, we're thrilled to have Nancy Singleton Hachisu back by popular demand - one of Japan's most adored chefs and advocates of traditional Japanese food - to launch her new book, Japan: The Cookbook, published by Phaidon.

Join Nancy and the Pope Joan family for a Japanese extravaganza! Think sake on arrival, soy pickled wasabi tops, chicken nuggets (yes, that's right), yakitori bits 'n' bobs, pork and napa cabbage, garlic rice and, to finish, steamed apple and sweet potato with soy ice cream, plus heaps more. Nancy's books will also be available for purchase on the night.

Where: Pope Joan, 77-79 Nicholson Street, Brunswick East
Price: $120pp, a four-course feast of epic dishes + matched booze

Nancy Hachisu.jpg
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